These are the easiest and best tasting Salmon Fish Cakes to make yourself, and so quick prepare. We have always considered that good quality tinned salmon fish cakes taste better than fresh salmon ones. Not only do you get the pleasure of providing your family with a real home made meal ,but you also know that they contain natural good ingredients you have provided.
Try this on a bed of Fresh lightly steamed Spinach,or a Green Leaf Salad it goes equally as well with any green vegetables. Children love these with sweet green peas.
Ingredients for Salmon Fish Cakes.
15oz(450gm tin good quality red salmon
Cut up the fresh salmon and the smoked salmon into pieces as illustrated above–roughly bite-size.
Mix together briefly in a food mixer–they should not be slushy.
Empty them into a bowl.
Carefully pour in the rest of the ingredients.
Taste for seasoning
Scoop out the mixture and mold to form your fish cakes (I use a tablespoon.) Don’t “overwork” the mixture.
Cover and refrigerate for half an hour plus or so–it helps firm up the fish cakes.
Heat the oil on a medium to hot temperature in a frying pan. Very important that the fish cakes cook in hot oil. To test the heat is correct, take one or two small cubes of bread say ½'' square drop those into the hot oil they should should turn crisp and golden within 20 seconds that is the constant heat required to cook your fish cake correctly.
Slide them carefully into the pan and flatten them a little with a fish slice/spatula to hasten the cooking.
After 3 or 4 minutes flip them over and cook briefly the other side.
When you see the milky liquid appearing from inside the fish cakes, they are READY.
Lift them gently out of the pan and arrange them on a serving plate with sliced lemon.
Add to this meal your own handmade sauce. Try this easy and simply delicious served with this yogurt sauce dip made as follows:
Whisk the plain yoghurt smooth and stir in the mustard and salt,and mix again then serve.
Or you can make this Great Homemade Tartar Sauce.
For the tartar sauce
Mix together all of the ingredients in a small bowl and serve straight away or store in the fridge until needed.
Simple and tasty
This Easy Lime dressing recipe
Simply mix these ingredients together and serve.
Try More of these Great tasty and easy Fish Cake Recipes below.